Peanut butter-1 tablespoon
Fresh milk-1/2 cup
Chocolate desserts and chocolate drinks rarely go into the list of useful foods. Chocolate discomfort is a delicious exception, a great idea for all chocolate lovers and chocolate flavors! Chocolate disorder does not actually contain chocolate but cocoa. The chocolate discomfort is a consistency, but also a taste like a great idea for a delicious drink that will give you energy, a drink to replace breakfast. In addition, chocolate recipe recipe can also be prepared as a vegan recipe if you are using almond milk or other nutmeg.
The first step in chocolate recipe recipe is the preparation of banana. In order for your chocolate to be confused with a thick consistency, it is best to peel it and freeze it for at least an hour or two.
In a shaker, blender, or with a kitchen robot, smash the frozen banana, milk, cocoa, peanut butter, and vanilla. For the preparation of chocolate discomfort you can use both cow’s milk and any kind of nut milk if you are fasting or you want the discomfort to be vegan troubled. Pass to a smooth, uniform, dense liquid.